Vietnam has officially stepped onto the world’s fine dining stage with the launch of the Michelin Guide in cities like Hanoi, Ho Chi Minh City and Da Nang. Whether you’re a foodie or just looking to add a little culinary flair to your next adventure, this guide will help you discover top Michelin-starred restaurants in Vietnam by 2025.
Vietnam on the Global Culinary Map
Vietnamese cuisine, a global culinary treasure
With an average score of 4.44/5, Vietnamese cuisine ranked 22nd in the 2023 list of the 100 best cuisines in the world. This is a ranking within the framework of the annual Taste Atlas Awards, based on the evaluation, voting and scoring of culinary experts, chefs and diners around the world.
More specifically, also in 2023, Michelin Guide, one of the most prestigious and reputable rankings in the culinary industry, appeared in Vietnam for the first time with 70 Michelin Selected recommended restaurants, 29 affordable Bib Gourmand restaurants and the first 4 restaurants in Vietnam awarded one Michelin star.
On the evening of June 5, 2025, in Da Nang, Michelin Guide announced the Michelin Guide 2025 List, honoring a total of 181 dining establishments with 9 restaurants receiving one MICHELIN star (including 1 new restaurant and 1 upgraded restaurant), 63 dining establishments receiving Bib Gourmand award (including 9 new establishments) and 109 dining establishments selected based on culinary quality (including 14 new establishments).
The Michelin Guide Vietnam 2025 Ceremony held in Da Nang
The 2025 edition of Michelin Guide Vietnam continues to focus on three of the most popular tourist cities: Hanoi, Ho Chi Minh City and Da Nang, each offering a unique perspective on Vietnamese cuisine. The number of restaurants awarded by Michelin Guide has increased, affirming Vietnam’s increasingly high position on the journey to becoming a global culinary destination.
Top Michelin-Starred Restaurants in Vietnam 2025
Gia
The elegant dining space of Gia Restaurant, Hanoi
Address: 61 P. Van Mieu, Van Mieu, Dong Da, Hanoi
Opening hours:
- From 6 PM – 9 PM (Tuesday – Thursday)
- From 11 AM – 1:30 PM and 6 PM – 9 PM (Friday – Saturday)
Gia is a traditional Vietnamese restaurant and one of the first restaurants to win a Michelin star. Gia Restaurant not only offers high-class dishes from many regions, but also has a beautiful space with a bold Vietnamese design style located in an ancient house with a history of nearly 100 years.
Gia’s highlight is that customers do not choose dishes from the available menu. Instead, customers will enjoy the Tasting Menu – 10 pre-arranged dishes and drinks. Each dish is presented delicately, giving diners a new and interesting feeling when enjoying. The menu changes seasonally, every 3 months, so customers rarely have the opportunity to taste the same dishes they have eaten at Gia.
Hibana by Koki
Hibana by Koki – Japanese Fine Dining at Capella Hanoi
Address: 11 Le Phung Hieu Street, French Quarter, Hoan Kiem District, Hanoi.
Opening hours: 10 AM – 1:30 PM and 6 PM – 10 PM (Tuesday – Saturday)
Located in the 5-star Capella Hanoi Hotel, Hibana by Koki impresses with a luxurious, upscale space and a cozy, private feeling with only 14 seats. Coming here, diners will enjoy excellent food. Hibana by Koki Restaurant attracts diners with dishes prepared in the style of stone grilling, also known as Teppanyaki, which is very delicious. Combined with that are diverse, high-class ingredients that are continuously imported throughout the day, bringing diners dishes that are sophisticated in both flavor and presentation.
Tam Vi
Signature Dishes at Tam Vi, Flavors of Northern Vietnam
Address: 4B Yen The Ward, Van Mieu Ward, Dong Da Ward, Hanoi.
Opening hours: 11 AM – 9:30 PM
Tam Vi is a “popular restaurant” with a menu of rustic dishes of the Vietnamese countryside, with a space full of nostalgia for the North in the past decades, bringing a peaceful and familiar feeling. The restaurant has more than 100 dishes, of which the most popular dishes are: braised fish, braised pork with eggs, shrimp and gourd soup, fried eggs and many other dishes. A special feature at Tam Vi is that the menu always changes according to the season. With the criterion of “each season has its own dishes”, to ensure the preservation of the traditional flavors of Vietnamese dishes.
Long Trieu
Long Trieu, Michelin-Starred Cantonese Dining in Saigon
Address: 4th floor, Times Square Building, 36 Nguyen Hue Street, Ben Nghe, District 1, Ho Chi Minh City
Opening hours: 11 AM – 2 PM and 6 PM – 10 PM
With a view of Nguyen Hue Boulevard, Long Trieu Restaurant is famous for its Menu introducing the quintessence of traditional Cantonese cuisine, enhancing the flavor and art of food presentation, bringing an excellent experience to diners. The premium delicacies that have made the restaurant’s reputation include abalone, sea cucumber and bird’s nest, Peking duck, etc. The restaurant also has a very prominent space with jade, vermillion and gold colors throughout the delicate carvings throughout the restaurant, especially the dragon made of Swarovski crystal decorated at the entrance.
Anan Saigon
Anan Saigon, Vietnam’s bold take on modern Vietnamese cuisine
Address: 89 Ton That Dam, Ben Nghe Ward, District 1, Ho Chi Minh City
Opening hours: 5 PM – 11 PM
Anan Saigon is famous for its fine dining restaurant hidden in the heart of the old market on Ton That Dam Street with few people passing by. However, Anan Saigon still exudes an ancient beauty tinged with time, recreating the beauty of the Old Market area with modern accents. It is the smart design that helps Anan Saigon exude a familiar beauty, both traditional but also modern and new.
Besides the space, the dishes honoring traditional Vietnamese cuisine are the factors that help Anan Saigon become a leading name in the hearts of gourmet diners. The dishes are cleverly combined between Southeast Asian street food and contemporary international techniques, it will not be difficult for you to come across more luxurious versions of dishes that were once very familiar.
Akuna
Akuna Saigon, modern Vietnamese fine dining with an international edge
Address: Le Méridien Saigon, 9th Floor, 3C Ton Duc Thang Street, Ben Nghe, District 1, Ho Chi Minh City
Opening hours: 6 PM – 10 PM, except Monday and Sunday
Akuna offers a different perspective on fine dining when each dish is a combination of Modern Australian culinary style and Vietnamese ingredients, not only retaining the characteristics but also honoring the beauty of Vietnamese dishes to a new level. Akuna owns a sophisticated space, suitable for meeting places for domestic and foreign businessmen with 2 private rooms to ensure confidentiality and the best service quality. In addition, in the open kitchen space – the heart of the restaurant, diners have the opportunity to admire the chefs cooking throughout the meal.
La Maison 1888
La Maison 1888, French fine dining in Da Nang’s coastal splendor
Address: InterContinental Danang Sun Peninsula Resort, Bai Bac, Son Tra Peninsula, Tho Quang Ward, Son Tra District, Da Nang, Vietnam
Opening hours: 8 AM – 10:30 PM
The first and only restaurant in the Central region to receive 1 MICHELIN star, La Maison 1888 brings a harmonious blend of famous French cuisine combined with selected local flavors. Nestled in the primeval forest of Son Tra Peninsula, La Maison 1888 restaurant stands out like an ancient villa in a distant France.
Here, each dish is a delicate symphony of flavors, colors and stories, all creating a Michelin-standard culinary journey that is unmatched anywhere else. In addition to its culinary highlights, La Maison 1888 is also home to a collection of rare and prestigious wines – the famous wine cellar inside the restaurant is where you can visit and choose your favorite wine.
CieL
CieL Restaurant, contemporary fine dining rooted in Vietnamese identity
Address: 6/3 D. So 50, Thao Dien, Thu Duc, Ho Chi Minh City
Opening hours: 5:30 PM – 11 PM, except Mondays
CieL is one of two new names in Vietnam to receive a Michelin star at the Michelin Guide 2025 announcement ceremony. The restaurant space has a Nordic style, combining Japanese minimalism with an open kitchen space serving only about 15 diners at a time. The highlight of the restaurant is the seasonal menu imbued with Vietnamese spirit with Vietnamese vegetables and fruits combined with high-quality ingredients such as cod, flower crab, scallops… processed with modern French techniques.
Coco Dining
Coco Dining , elevated Vietnamese cuisine in the heart of Saigon
Address: 143 Nam Ky Khoi Nghia, Ward 6, District 3, Ho Chi Minh City
Opening hours: 6 PM – 11 PM
Behind the mysterious black door is CoCo Dining, with a space tinged with the warmth of a family fireplace, a pleasant aroma, and at the same time blending with the modernity of luxurious gold metal. The restaurant serves a variety of dishes and drinks with meticulous attention to detail through the choice of utensils, the presentation of the dishes and the carefully calculated portion sizes. The 12-course tasting menu reflects five distinct philosophies, with each dish skillfully crafted to balance the complex flavors.
> > > Beyond its Michelin-starred restaurants, Vietnam offers a rich tapestry of culture, history, and natural beauty waiting to be explored. Our Vietnam tours combine world-class dining with immersive local experiences, giving you the perfect blend of flavor and adventure.
How to Plan a Michelin-Inspired Food Tour
If you’re a foodie heading to Vietnam in 2025, the Michelin Guide is the perfect guide to creating an unforgettable culinary adventure. Here’s how to plan your own Michelin-inspired culinary tour of the country, from fine dining destinations to affordable local gems.
Start in Hanoi: Tradition meets sophistication
Start your journey in Hanoi, the capital of Vietnam, renowned for its balance, sophistication, and deep culinary heritage. Here, you’ll find Michelin-starred restaurants that elevate humble dishes to exquisite culinary experiences. But you don’t have to worry about breaking the bank, as Hanoi’s Bib Gourmand list includes local favorites that serve up iconic dishes like bun cha and bun thang at great value. Beyond the restaurants, a walk through the Old Quarter will leave you overwhelmed with vibrant street food stalls, local beer corners and family-run eateries serving up traditional dishes every day.
Explore Da Nang: Coastal Flavors with a Creative Twist
Next, head south to Da Nang, a city that is quickly emerging as a new culinary destination. With its stunning beaches and Central Vietnam culinary culture, Da Nang offers the perfect mix of relaxation and exploration. Its Michelin Selected restaurants often highlight the region’s fresh seafood, combining local ingredients with a modern twist. It’s also a great base for visiting Hoi An, another culinary hotspot just an hour away.
Finish in Ho Chi Minh City: Bold, Dynamic and Delicious
Finish your tour in Ho Chi Minh City, home to a dynamic, international and ever-changing culinary scene. The city is home to some of Vietnam’s most exciting Michelin-starred restaurants, many of which offer modern tasting menus that combine Vietnamese and international ingredients. Alongside fine dining, you’ll find Bib Gourmand eateries serving street food like banh mi, hu tieu and com tam.
A few more tips
- A Michelin-inspired trip isn’t just about the food, it’s about connecting with the stories, people and cultures behind each dish. Add depth to your experience by taking a street food tour with a local guide or taking a cooking class, where you’ll shop for ingredients at a local market before creating your own traditional dishes.
- Be sure to book early for star-rated restaurants, especially during peak tourist season. For Bib Gourmand and local favourites, try arriving outside of regular dining hours to avoid long waits.
With this list of Michelin restaurants, a culinary tour through Vietnam is more than just a vacation, it’s an immersive exploration into the heart of Vietnamese culture. Ready to make your culinary dreams come true? Contact us today to start planning your Michelin-inspired journey through Vietnam. Our team offers tailor-made Michelin food tours in Hanoi, Da Nang and Ho Chi Minh City, including dining reservations, expert guides and cultural experiences to make your journey truly unique.
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During my trip to Da Nang, I dined at La Maison 1888. This restaurant, nestled in a luxurious resort, had an elegant yet warm atmosphere, with floor-to-ceiling views of the sea. My friends and I savored the refined French-Vietnamese menu crafted by a guest Michelin-starred chef. Each dish was art on the palate. The staff were attentive without being stiff, and we felt truly special. It felt like a celebration of friendship and fine food.